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Honey garlic chicken breast pieces in a glossy skillet sauce

5-Ingredient Honey Garlic Chicken

A simple chicken skillet with a glossy honey-garlic soy sauce made from five main ingredients.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner
Ingredients Method

Ingredients
  

  • 600 g boneless skinless chicken breast cut into bite-size pieces
  • 3 tablespoons honey
  • 3 tablespoons soy sauce
  • 3 garlic cloves finely chopped
  • 1 tablespoon neutral cooking oil

Method
 

  1. Pat the chicken dry and cut it into evenly sized pieces.
  2. Heat the oil in a large skillet over medium-high heat. Add the chicken and cook until browned and cooked through.
  3. Lower the heat to medium. Add the garlic and cook for about 30 seconds.
  4. Add the honey and soy sauce. Stir and simmer for 2 to 3 minutes until the sauce lightly thickens and coats the chicken.
  5. Remove from the heat and serve with rice, vegetables, or another side of your choice.